It's a new taste, but it matches the Japanese palate! People are using it in any dish! Many say so! The spice that is currently attracting the most attention in the world, Timut Pepper (Timur Pepper, Nepal Pepper (Fujisho)), is imported to Japan for the first time. Yapone Sand is probably the only place where you can get this quality at an affordable price. Timut Pepper is difficult to grow and harvest, and is too expensive, so it is rarely sold in Japan, and even if you do find it, you are often left thinking, "Wow... it's so expensive..." or "It's cheap, but is this okay?" When we asked top pastry chefs and chefs to use it, they praised its quality and taste, and all of them came up with new menus. We are very happy that all of our products are very well received. Although it is called "pepper," it has a fruity aroma and is often described as a citrus fruit such as grapefruit and passion fruit. Along with its fruity aroma, it also has a tingling spiciness similar to Japanese pepper, making it a very unique spice. Pasta, pizza, sweets, cocktails, curry, Japanese food...High versatility that can be used for anything. New ingredients for new ideas! Goes well with all ingredients that used black pepper! *This product is a redesign of Timut Pepper for Japan. Timut Pepper, curry ingredients, fried chicken ingredients, rare spices, spices, seasoning, Japanese pepper, horse pepper, ethnic, Nepalese cuisine, secret ingredients, herbs, aroma, Timut Pepper, Nepalese pepper, Timur [Matches all kinds of ingredients] Expands the possibilities of cooking. Highly praised by experts in Japanese, Western, Chinese, sweets, drinks, and curry, it is used in cooking. Even at home, you can take your usual cooking to the next level by simply grinding it in a mill. Just change the black pepper you have been using to this and you will have a different dish. The image is from Cacao ZOKU in Denenchofu. Timut Pepper chocolate is the most popular! Timut Pepper is sold in stores, but it sells out every time it arrives! Nishiyama Sei?, ramen, dandan noodles, green sansho pepper, Fujisho pepper, Timut pepper, Nepal pepper, Timur pepper, ramen, dandan noodles, Chinese cuisine, coriander, Thai cuisine, timut pepper, timur pepper ramen professionally supervised! Dandan noodles & salt ramen A collaboration with a famous noodle factory in Hokkaido Both of our products have a refreshing tingling taste and flavor that balances and accentuates the taste of all ramen, regardless of the flavor Pasta, Italian, pizza, green Japanese pepper, Fuji pepper, Timut pepper, Nepal pepper, Timur pepper, ramen, dandan noodles, Chinese food, coriander, Thai food, timut pepper, timur pepper Italian, French, etc. When you get tired of black pepper that can be used for anything, the citrus scent of Timut goes well with it. You can also add a little lemon juice and transfer the aroma to the oil of the finished pasta. It also goes well with pizza. It goes well with anything that can use black pepper. Fried chicken, seasoning, spices, green Japanese pepper, Fuji pepper, Timut pepper, Nepal pepper, Timur pepper, ramen, dandan noodles, Chinese food, coriander, Thai food, timut pepper, timur pepper Even more familiar places! A new idea! It goes well with both salt and soy sauce flavors. We recommend using a generous amount. Mix it into the batter and add it after cooking. It goes great with Japanese dishes, eel, stews, stir-fries, etc. Also great for general izakaya menus. Pasta, Italian food, pizza, green Japanese pepper, Fujisho, Timut pepper, Nepali pepper, Timur pepper, ramen, tantanmen, Chinese food, coriander, Thai food, timut pepper, timur pepper, used in sweets - used by world-famous pastry chefs - used in spiced chocolates by overseas chocolatiers, etc. The photo shows a Japanese cuisine craftsman who invented Timut and served it as Fujisho. For desserts that don't lose the Japanese atmosphere. Make Timut oil, which adds freshness and depth to the sweetness, and mix it into ice cream. Read more sincere blue, grill seasoning, Timut pepper, timutpepper, original cocktails, cocktail recipes, catering drinks, rare spices, imported spices, spices. There are many more ways to use it! - Ideas from famous restaurants! ~ Harajuku [Cynthia Blue] This restaurant where you can casually enjoy the taste of one Michelin star uses our Timut Pepper (written as green pepper) in drinks and fish dishes. Goes well with fruits = sauces, sweets, and desserts! Also great for drinks = gin and highballs! The photo shows the ground pepper in passion fruit puree and orange juice. Seasoning = goes well with all kinds of meat and fish! According to the chef, it definitely goes well with Italian food! Masayuki Okuda, boiled theory, Timut pepper, Timur pepper, Nepal pepper, timut pepper, timur pepper, nepal pepper, Arquecciano, world-renowned master Chef Masayuki Okuda also loves it. Examples of the use of Timut Pepper are currently being published on the website of Yapone Sound LLC. At the International Chocolate Awards in August 2022, the Timut Pepper Chocolate made by Cacao Zoku in Denenchofu, which uses our Timut Pepper, won a splendid award! Even if you think it's difficult to use, there are many ways to use it that will fit into your daily life, so please take a look.
